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by Brewing America | May 29, 2020 | All, Food, King Ranch casserole | 0 |
At the beginning of the shutdown, Fridays were for frozen pizza. It was the only night I didn’t cook, and it was a huge relief at the end of each week. (Even food writers get sick of cooking, promise.) But Friday night’s treat...
Read Moreby Brewing America | May 1, 2020 | All, Art, Food, Johnny Cash, King Ranch casserole, My Darling Vivian, San Antonio Museum of Art, Vivian Liberto | 0 |
To this day, I have never had a proper King Ranch casserole. I grew up eating a version of it that subbed layers of tortillas for spaghetti noodles, and was served alongside slender breadsticks. But when I asked longtime Texans...
Read Moreby Brewing America | Feb 6, 2020 | Alex Snodgrass, All, Cookbooks, Defined Dish, Food, King Ranch casserole, Recipes, Texas cookbooks | 0 |
Alex Snodgrass is a bit of a phenomenon. The Dallas food writer specializes in nutritious and doable family-style cooking, loosely operating within the universe of the Whole30 Program elimination diet. Her recipes are not...
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