Category: maintenance

Managing the Nitty Gritty: Cleaning and Maintenance in the Roastery

(Editor’s note: This article written by Derek Delepaz and Eliza Lovett originally appeared in the March/April 2018 issue of Roast magazine.) Most of us come to the coffee industry with...

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Longtime Espresso Pro Michael Teahan on Pre-Infusion, the Problem with SO, and Much More

[Author’s note: Back in September 2018, I spent a good hour and a half on the phone with Michael Teahan. The interview was incredibly fascinating, but after transcribing, it...

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