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by Brewing America | May 18, 2020 | All, Food, Perini Ranch, Recipes, Texas cookbooks | 0 |
“Our food is simple, good, and celebratory with a South by Southwest or Southwest by South sensibility,” writes Tom Perini in Perini Ranch Steakhouse: Stories and Recipes for Real Texas Food (Comanche Moon Publishing), which...
Read Moreby Brewing America | Nov 20, 2019 | All, Food, Lisa Perini, Perini Ranch, Recipes, Texas cookbooks, Tom Perini | 0 |
Sometimes you just want the classics. No one understands that better than Lisa and Tom Perini, proprietors of Perini Ranch Steakhouse in Buffalo Gap. “The only dining establishment between Fort Worth and Santa Fe where you need...
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