Category: science

Robusta Coffee Not as Robust Against Rising Temperatures, Research Shows

New research suggests that robusta coffee plants may not be as robust as commonly considered, particularly in environments with rising temperatures due to climate change. A study built upon...

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This Invasive Little Squirmer Might Help Fight Coffee Leaf Rust

With its ability to destroy coffee plants, spread and wipe out whole harvests and plantations, coffee leaf rust has been plaguing coffee growers for generations, including most recently throughout...

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Researchers Explore Effects of Bacteria and Fungi in Coffee Plant Roots

Could there be heretofore hidden indicators of a coffee plant’s climate and pest resilience, and even its flavor characteristics? Scientists in Toronto are literally getting to the bottom of...

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New Research Highlights the Benefits of Shade-Grown Coffee in Brazil

According to research published earlier this year, Brazil’s Southeastern Mountain coffee growing region could see a drastic loss of its viable coffee growing landscapes by the year 2050, due...

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